Senior Pastry Chef (Japanese Desserts) - Bali

Chontea & Co. · 📍 Ubud, Bali · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 6000000 - 8000000
Chontea & Co. is seeking a talented and experienced Senior Pastry Chef to join our team in Ubud, Bali. We are looking for a passionate individual who has a deep understanding of Japanese dessert techniques and can bring a unique twist to our menu. This is an exciting opportunity to work in a vibrant and creative culinary environment.

📋 Tanggung Jawab Pekerjaan

Develop and execute innovative Japanese dessert recipes that align with our menu and customer preferences.,Ensure high-quality ingredients are used and maintained in the kitchen.,Train and mentor junior pastry chefs to maintain and improve our culinary standards.,Collaborate with the kitchen team to ensure seamless dessert production and presentation.,Stay up-to-date with the latest trends and techniques in Japanese pastry and dessert making.,Manage inventory and ordering of ingredients to ensure smooth operations.,Participate in menu planning and development to enhance our dessert offerings.,Ensure compliance with health and safety regulations in the kitchen.

🎓 Kualifikasi & Syarat

At least 5 years of experience as a Pastry Chef, with a strong background in Japanese desserts.,Proven track record of creating innovative and high-quality Japanese desserts.,Excellent knowledge of traditional and modern Japanese pastry techniques.,Ability to work in a fast-paced kitchen environment and meet tight deadlines.,Strong communication and teamwork skills.,Proficiency in English, both written and spoken.,Ability to manage and train junior staff effectively.,Familiarity with local regulations and standards for food safety and hygiene.

🛠️ Keahlian

Japanese dessert techniquesMenu development and planningInventory managementTeam leadership and trainingHealth and safety complianceInnovative recipe creation
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